Diploma In Professional Culinary Arts & Entrepreneurship
The Diploma in Professional Culinary Arts & Entrepreneurship uniquely combines comprehensive culinary training with essential business skills, preparing students to excel in the food industry. With hands-on experience in professional kitchens, an innovative curriculum, taught by industry leaders, focused on classical & contemporary cuisine. Graduates are equipped to pursue various career paths, including chef roles and food entrepreneurship.
Our objective is to provide aspiring chefs with a comprehensive education in the science of baking, pastry & culinary arts. We aim to cultivate creativity, technical skills, and industry knowledge through hands-on training, expert instruction, and exposure to modern pastry & culinary techniques.
Duration:
6 months (24 WEEKS)
Campus:
GURUGRAM
Specialization:
CULINARY ARTS & ENTREPRENURSHIP
Language:
English
At the conclusion of the course, you will receive a certificate
from School for European Pastry & Culinary Arts.
The fees for the Diploma in Professional Culinary Arts &
Entrepreneurship is INR 5,75,000 (excl. of 18% GST)
- Chefs jacket and T-shirts
- Tool kits
- Study Material
- Ingredients
- We do not provide meals on campus. However, plenty of eateries and restaurants are available close to the school to cater to your meal requirements.
- We may be able to provide recommendations for accommodation.
- Field trips & Industrial visits (on actuals)
DIPLOMA IN PROFESSIONAL CULINARY ARTS & ENTREPRENEURSHIP
Embark on an all-encompassing journey to a career in baking, pastry & culinary arts.
Desire to do better
We invite you to visit our campus, where passion meets creativity! Join us for an engaging experience as you explore our state-of-the-art facilities, interact with our talented instructors, and witness firsthand the vibrant atmosphere for culinary education.
1150 hours
of hands-on experience
Detailed instructions
by masterchefs themselves
Dedicated mentorship
offering focused support and encouragement tailored to your specific needs
State of the art
campus based in Gurugram, India
Science+Technique
driven courses
Doubts?
Hear what our students have to say
Did the 6 week certificate course in eggless baking and would 💯 recommend! The faculty is warm, caring and compassionate while also being one of the best in their field.
I completed my 6 weeks eggfree baking course from SEP. A self taught baker, I joined SEP to learn baking the right way. In India this school is one of a kind. If anyone is looking to understand baking, this is the place.
I recently graduated from School of European pastry, 6 month Diploma course and it was the most fulfilling experience ever. Chef's at SEP have aced their roles at teaching as well as being a good Chef. Heart full of gratitude and love for this place always 💕
I had an incredible experience during the 6-week egg-free pastry course! Learning from the talented chefs at SEP was an absolute delight. From delicate French macarons to flaky pastries, each lesson expanded my baking skills and creativity. The chefs' expertise and passion were contagious, making every session engaging and enjoyable.
My 6 weeks of learning at SEP has been an absolute game changer for my baking journey. The institute's commitment to excellence and their exceptional teaching methods have exceeded my expectations.I feel much more confident in my baking abilities and have acquired a solid foundation of skills and knowledge.
SEP has been one of the best decisions of my life. It is absolutely worth it. I personally feel transformed in the way I work in just a span of 6 weeks! SEP has got the absolute best chefs and team.
I am writing to express my sincere gratitude for the education and training that I received at the School for European Pastry. I am sure that my education and preparation at the School for European Pastry have equipped me for a fruitful future in the food sector.
Coming to SEP for the 6-Month Diploma was the best decision I’ve ever made. All the chefs’ dedication and patience to teaching us the art of pastry is remarkable. They not only served as mentors, but also as friends. It was an incredible journey and I’m so grateful for all the knowledge.
I did the 6 weeks certificate course at SEP and I have had the best time learning, and having so much fun. The chefs don’t just teach you baking but the science behind it, their infrastructure and equipment are amazing. Thank You to Chef Anil and Chef Vikas and the whole SEP team
I recently completed my 6 weeks eggless certificate course from SEP and I must say it was an Dreamy and wonderful experience.The environment was so good that it felt home since day 1. I did so many mistakes but all the chefs made me solve them with utmost patience. Thankyou SEP, Forever Grateful.❤️
I have done 6 weeks eggless certification course. And it was amazing experience for me. Chef mahesh is the one of the best chef like he is the master of everything ♥️ Chef Sheldon is my favourite chef because he make me feel confident of making breads. Thank you everyone❤️
Joining SEP is one of the best decision that my parents and i made. I recently completed my 6 months Diploma in Banking and Pastry what it was an amazing journey. From basics to advance, they made sure that everything was clear and understood. We learned everything from scratch to perfection.
One of the best school in India if you want to learn the art of eggless baking. I recently completed my six week certificate course in eggless baking and pastry. By the end of the course you will gain proper knowledge about each module. I would strongly recommend SEP to everyone who wants to learn the art of eggless baking.
First of all, I would like to thank each and everyone from SEP for helping me with the knowledge what I have today of Baking and Patisserie. There was constant support of all the Chefs towards me. Thanking you again SEP. I had great time and memories here.
The school is fantastic. Chef Prathamesh is extremely knowledgeable and skilled in every aspect of pastry. The classes are excellent and have a fun relaxed atmosphere. The recipes are from every corner of the world hence you get a lot of variety. The entire SEP team is amazing and is ready to help you anytime.
I've recently completed my 6 months diploma course from School for European Pastry. SEP truly is a dream school for every budding pastry chef in the country. The School for European Pastry has the perfect blend of the highest levels of skill and craftsmanship, state of the art equipment, and the best ingredients from around the world.
The best decision of my life was when I chose SEP to fulfil my dream of becoming a pastry chef. SEP one of the best pastry and baking school, It not only teaches us how to bake but also teaches us the science behind it. I have an entirely new perspective on things, all thanks to the chef’s for their guidance.
I recently completed the 6 months Diploma in Bakery and Patisserie at SEP. It was the best decision I ever made. The Chefs were so patient while teaching us and I'm very thankful to them for guiding us through perfection.Thank you SEP!
SEP has been one of the best experiences of my life. It taught me so much more than just baking. I will forever be indebted to chefs and faculty out here. ’m so glad I could be a part of the SEP family.
This school is a dream kitchen for any Bakery enthusiast because of the way the infrastructure is been set here and the overall vibe this space carries. The entire staff at Sep make sure that you sail smoothly throughout your 6 months voyage and today when I look back I definitely miss all the learnings,experiences that I had throughout.
When I walked in SEP for a tour, I felt like I wasn’t in Mumbai anymore and my dream of studying pastry abroad was possible from my own city. I knew had to instantly enrol in this school. It changed how I work, how I think, how I manage working alone as well as with others.
The best decision of my life was when i chose SEP to fulfil my dream of becoming a pastry chef. There’s no doubt that this is the best institute for the same. Special thanks to Chef Prathamesh, Chef Shloka & Chef Nikita who were the incharge of our batch. SEP was my dream come true.
I have recently completed my 6 weeks certificate course and 2 weeks masters classes from SEP and it is been an amazing experience for me and working with all the highly experienced chefs was an absolute amazing experience for me. The entire team of SEP is just amazing and will definitely make sure you you are always comfortable.
I just completed my 6 Month Diploma in Baking, Pastry & Entrepreneurship. I will never forget the first day. Nervous and anxious. Excited and hopeful. Being 39 and one of oldest in the class.Their infrastructure is state-of-the-art. And it was actually the first thing I fell in love with. Even though I’ve completed my Diploma, I know I can depend on them for guidance in the future.
I have recently completed my 6 weeks certificate course from SEP and it has been an amazing experience for me. Chef Mahesh was a great mentor and Chef Jayshree has been very helpful each and every time. Special thanks to Chef Anil and Chef Vikas for creating such a wonderful school. Would definitely recommend others to join it.
I have recently done my 6weeks eggfree certification course from school of European pastries and must say the chefs have a very good knowledge and are very good with their teachings theoretical and practical both and are very supportive and helpful. During the course I have definitely grown a lot personally and it has helped me upgrade skills and my confidence.
Diploma in Professional Culinary Arts & Entrepreneurship – Gurugram
Are you dreaming of a career that combines culinary creativity with entrepreneurial expertise? SEP’s Diploma in Professional Culinary Arts & Entrepreneurship in Gurgaon is your gateway to success in the culinary world! This 6-month comprehensive culinary diploma course blends hands-on training with essential business acumen, giving you the skills to shine as a culinary chef and a visionary food entrepreneur.
Whether you’re an aspiring chef, a budding restaurateur, or a culinary enthusiast aiming to go pro, this culinary arts program is meticulously designed to help you turn your passion into a thriving career.
Why Choose Our Culinary Diploma Course in Gurugram?
In today’s competitive food industry, chefs need more than just cooking skills—they require a sharp business sense to succeed. Our diploma in culinary arts course combines the art of cooking with the science of business, making it one of the most comprehensive programs available in Gurgaon. With an industry-recognized culinary certificate, you’ll gain the skills and confidence to launch a successful career in the culinary world.
What You’ll Learn in This Culinary Arts Course?
This culinary diploma offers an all-encompassing curriculum that bridges the gap between culinary mastery and entrepreneurship. Here’s what you can expect:
A. Culinary Training
- Foundational Techniques – Learn the art of knife skills, sauces, stocks, and classic recipes.
- International Cuisines – Explore flavors from around the world, including French, Italian, Asian, and more.
- Plating & Presentation – Master the art of plating to make your dishes visually stunning.
- Nutrition & Dietary Trends – Understand the importance of healthy cooking and modern dietary preferences.
B. Business & Entrepreneurship Skills
- Restaurant Management – Learn operational essentials, from staff management to inventory control.
- Menu Planning & Costing – Design profitable menus that excite customers and boost revenue.
- Marketing & Branding – Develop skills to promote your culinary business and stand out in a crowded market.
- Food Safety & Hygiene – Get certified in maintaining top-tier standards in food safety.
Our diploma in culinary arts program is designed to make you not only a skilled chef but also a savvy entrepreneur ready to lead in the culinary industry.
Why Enroll with SEP – Culinary Classes in Gurgaon?
SEP’s Culinary Classes in Gurgaon are trusted by aspiring chefs and food business enthusiasts alike. Here’s why:
- Expert Trainers – Learn from industry experts like Dr. Chef Bali, who brings decades of experience to the table.
- State-of-the-Art Facilities – Train in modern kitchens equipped with professional-grade tools.
- Practical Learning – Participate in live projects, catering events, and internships for real-world exposure.
- Comprehensive Curriculum – Enjoy the perfect balance of culinary training and business expertise.
- Recognized Certification – Receive a prestigious culinary certificate that amplifies your career prospects.
Who Should Join Our Diploma in Culinary Arts Program?
Our culinary diploma is ideal for:
- Aspiring chefs looking to build a solid foundation in culinary arts.
- Entrepreneurs planning to start a food-related business.
- Hospitality professionals seeking to advance their careers.
- Food enthusiasts passionate about honing their skills.
No prior experience is required—just bring your passion and determination!
Enroll Today and Shape Your Culinary Career!
Take the leap toward a fulfilling career with SEP’s Diploma in Professional Culinary Arts & Entrepreneurship. From mastering global cuisines to developing a business mindset, this culinary arts course empowers you to excel in every aspect of the food industry.
Join SEP’s Culinary Classes in Gurgaon and discover the perfect blend of culinary creativity and entrepreneurial expertise. Contact us or call us directly at 9833043063. Don’t just dream of success—start creating it!